Sharon's Triple Layer Mud Pie
Sharon'S Triple Layer Mud Pie is an moderately easy dinner. Made with 2 sq. semi-sweet baking chocolate, melted, 1/4 c. sweetened condensed milk, 3/4 c. chopped pecans, 2 c. milk and 2 (4 serving size) pkg. chocolate instant pudding and pie filling, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Pour chocolate and sweetened condensed milk into large bowl.
Stir until smooth.
Pour into crust.
Refrigerate 10 minutes.
Pour milk into large bowl.
Add pudding mixes.
Beat with wire whisk for 2 minutes or until smooth. (Mixture will be thick.) Spread 1 1/2 cups of the pudding over chocolate in crust.
Immediately stir 1/2 of the whipped cream topping into remaining pudding.
Spread over pudding in crust.
Top with the remaining whipped topping.
Refrigerate for 3 hours or until set.
π· Perfect Pairings
Complete your meal with these
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