Sharon's Potato Chip Cookies
Sharon'S Potato Chip Cookies is an moderately easy dinner. Made with 1 c. butter, softened, 1/2 c. sugar, 1 3/4 c. flour, 3/4 c. coarsely crushed potato chips and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream butter and sugar, beating until light and fluffy.
Add flour, potato chips and vanilla.
Beat well.
Drop dough by rounded teaspoonfuls onto greased cookie sheet.
Bake at 350Β° for 10 to 12 minutes, or until edges are lightly browned.
Cool 5 minutes on cookie sheets.
Remove to wire rack.
When cool, roll in powdered sugar.
π· Perfect Pairings
Complete your meal with these
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