Sharon's Cran-Apple Crunch

Sharon's Cran-Apple Crunch

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Sharon'S Cran-Apple Crunch is an moderately easy dinner. Made with 3 c. chopped, unpeeled apples, 2 c. cranberries, 1/2 to 3/4 c. raisins, 3/4 c. sugar and 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix apples, cranberries and raisins and put in casserole.

Mix remaining ingredients and sprinkle over fruit.

Bake at 325Β° for 40 minutes.

🍷 Perfect Pairings

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