Shaker Lemon Pie
Shaker Lemon Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with large lemons, sliced thin (leave rind on), c. sugar, eggs and pie crust, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Remove seeds from lemons.
Mix lemons with sugar and let stand overnight.
Add beaten eggs and stir.
Pour into pie shell and bake at 450° for 15 minutes.
Lower heat to 375° and bake for 20 minutes.
The Shaker recipe calls for a top crust, but this is optional.
🍷 Perfect Pairings
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