Seven-up Pound Cake
Seven-Up Pound Cake is an moderately easy dinner. Made with 3 sticks butter, 3 c. sugar, 3 c. plain flour, 5 eggs and 1 c. 7-up, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time.
Add flour and 7-Up alternately.
Then add flavoring.
Pour batter into a greased tube pan.
Bake at 325Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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