Seven-up Gelatin
Seven-Up Gelatin is an easy dinner. Made with 2 (3 oz.) pkg. lemon gelatin, 2 c. boiling water, 2 c. 7-up, 1 c. drained crushed pineapple (save juice) and 1 c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and cool the top 3 ingredients.
Fold in pineapple and marshmallows.
Pour into loaf pan (11 x 7-inch).
Refrigerate until set.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment