Seven-Minute Frosting
Seven-Minute Frosting is an moderately easy dinner you can prepare in just 44 minutes. Made with egg whites, c. brown sugar, c. dark corn syrup, c. cold water and . vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Place all ingredients except vanilla in double boiler.
Beat 1 minute with beater.
Place over boiling water and cook, beating constantly, until frosting forms stiff peaks, about 7 minutes. Don't overcook.
Remove from boiling water. Pour into mixing bowl. Add vanilla. Beat until spreading consistency, about 2 minutes.
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