Seven-Layer Cookies
Seven-Layer Cookies is an moderately easy dinner. Made with 1 c. graham cracker crumbs, 1 stick butter, melted, 1 c. chocolate chips, 1 c. butterscotch chips and 1 c. coconut, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 350Β°.
Sprinkle the graham cracker crumbs over the bottom of a square 9-inch baking pan.
Pour the melted butter or margarine over the crumbs.
Sprinkle on the chocolate chips, butterscotch chips, coconut and walnuts.
Then pour the condensed milk over everything.
Bake for 20 to 25 minutes until the mixture is light brown around the edges.
Don't overbake the cookies or they will dry out.
Refrigerate the cookies in the pan for about 30 minutes.
Then cut into small squares.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment