Sesame Seed Cookies
Sesame Seed Cookies is an moderately easy dinner. Made with 3 c. flour, 1 c. sugar, 1/2 c. shortening (butter), sesame seed (toast) and 4 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cream shortening, add sugar and eggs; beat.
Add vanilla and baking powder.
Make a well, add the combined ingredients, knead and shape into 2 inch ovals.
Dip in milk and roll in sesame seed, place approximately 1 inch apart on cookie sheet.
Bake in 350Β° oven approximately 15 minutes.
They are done when nicely brown.
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