Senate Salad
Senate Salad is an moderately easy dinner. Made with 1 can french-cut green beans, 1 can small green peas, 1 can whole kernel corn, 1 onion, chopped and 1 green pepper, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain off juice from cans of vegetables.
Simmer together vinegar, sugar and oil.
As soon as it boils and sugar is dissolved, remove from heat and let cool a bit.
While it is cooling, mix all vegetables together.
Pour the still warm (but not boiling) vinegar mixture over vegetables.
Cover and refrigerate until well chilled.
π· Perfect Pairings
Complete your meal with these
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