Self-Frosting Double Fudge Cake
Self-Frosting Double Fudge Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with chocolate cake mix (any brand), eggs, . prepared chocolate pudding, (12 oz.) pkg. semi-sweet chocolate chips and c. pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Empty dry cake mix into bowl.
Add eggs and pudding.
Mix well. (Batter will be thick.)
Spread into greased 9 x 13-inch pan. Sprinkle top of batter with sugar, then chocolate chips and top with pecans.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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