Second Day Mashed Potatoes
Second Day Mashed Potatoes is an moderately easy dinner. Made with 2 c. cold mashed potatoes, 1/2 c. milk, 2 tbsp. flour, 2 eggs, beaten to a froth and salt and white pepper to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all, except butter, beating well.
Put in buttered casserole; spread butter over top.
Bake 25 minutes in 400Β° oven until brown on top.
π· Perfect Pairings
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