Seasoned Potatoes
Seasoned Potatoes is an easy dinner. Made with potatoes (as many as desired), cut in half with peeling left on and 1/4 to 1/2 cup margarine, melted in baking pan and seasoned generously with seasoning salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and split potatoes.
Roll skin side in melted margarine and seasoning salt.
Place cut side down and bake at 350Β° for approximately 45 minutes.
Do not turn over.
π· Perfect Pairings
Complete your meal with these
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