Seasoned Brussels Sprouts Parmesan
Seasoned Brussels Sprouts Parmesan is an moderately easy dinner. Made with 3 pkg. frozen brussels sprouts, 2 tbsp. butter or margarine, salt, 2 tbsp. salad crunches, seasoned topping and parmesan cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, add brussels sprouts, salt and butter to 2 inches of water.
Bring to boil, cover and cook until tender, about 15 to 20 minutes.
Drain.
Add salad crunches and parsley and sprinkle parmesan to cover sprouts.
Serve warm.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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