Seafood Treat
Seafood Treat is an easy dinner. Made with 1/4 lb. butter, 1/2 tbsp. onion juice, 1/2 lb. velveeta, 1 lb. lobster meat or 2 (5 oz.) cans crabmeat and 2 loaves bread (wonder-taste), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cut off crusts from bread slices; roll them thin.
Melt butter and cheese over low.
Add meat and onion juice; spread on bread slice and roll like a jelly roll.
Freeze rolls on a tray, then seal in freezer bag.
When ready to serve, cut little frozen roll in 1/2; dip in melted butter.
Place on jelly roll pan and bake at 400Β° for 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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