Seafood Salad
Seafood Salad is an moderately easy dinner. Made with 1 loaf sandwich bread, 1/4 c. chopped green onion, 4 hard-boiled eggs, chopped, 3 c. shrimp and 1/2 c. chopped celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim crusts from bread.
Butter each slice and cut into strips.
Toss bread, green onions and chopped, hard-boiled eggs together and refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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