Seafood Salad
Seafood Salad is an moderately easy dinner. Made with 2 cans tuna fish, 1 can crabmeat, 3 hard-boiled eggs, 8 or 10 sweet pickles and 3 sticks celery, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grind in food chopper the tuna, crabmeat, eggs, pickles, celery and onion.
Blend vinegar, mayonnaise, sugar, seasoning salt and cream cheese together.
Combine all ingredients and chill well.
Garnish with stuffed olives.
Grinding all ingredients makes a smooth salad.
Wonderful for sandwiches, also.
π· Perfect Pairings
Complete your meal with these
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