Seafood Quiche

Seafood Quiche

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Seafood Quiche is an moderately easy dinner. Made with 1 pastry shell, baked (9-inch), 1 small onion, minced, 1 tbsp. butter, 1 c. or 8 oz. can crabmeat, drained and 4 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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👨‍🍳 Instructions

Mix and place in preheated oven (400°); immediately reduce to 350°.

Bake 30 minutes and let stand a few more minutes before cutting.

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