Seafood Hot Crab Dip
Seafood Hot Crab Dip is an moderately easy dinner. Made with 1/2 c. sliced almonds, 2 (8 oz.) pkg. cream cheese, 1 pkg. crab flakes (imitation), 2 tbsp. finely chopped green onions and 1/2 c. horseradish sauce (jar available in wegmans), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Beat cream cheese until smooth.
Blend in remaining ingredients except almonds, paprika and crackers.
Spread mix into 9-inch pie plate.
Top with almonds and sprinkle with paprika. Bake at 375Β° for 20 minutes.
Serve with crackers.
π· Perfect Pairings
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