Seafood Chowder

Seafood Chowder

⏱️ Ready in 1h 22m πŸ₯„ Prep 26 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Seafood Chowder is an impressive soup you can prepare in about 1 hour 22 minutes. Made with gal. cream base, qt. cream or half and half for thinning, large onion, chopped, carrots, chopped and celery, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Make cream base with butter, flour and 2 quarts of cream or half and half.

Saute vegetables and garlic in butter.

Add to cream base.

Add seafood to cream base.

Add parsley and seasoning to taste.

Simmer, but do not boil.

Add cream or half and half to thin.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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