Seafood Casserole
Seafood Casserole is an moderately easy dinner. Made with 1 lb. crabmeat, 1 c. mayonnaise, 1/2 c. green pepper, 1 tbsp. worcestershire sauce and 1 c. celery, chopped fine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
On top spread 1 cup bread crumbs (fine) and 3 tablespoons melted butter.
Cook in greased casserole at 350Β° for 30 minutes.
Can be served over pastry shells.
π· Perfect Pairings
Complete your meal with these
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