Seafood Casserole

Seafood Casserole

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Seafood Casserole is an easy dinner. Made with 1 lb. fish, cut into 1-inch pieces, 1/4 lb. crab meat, 1/4 lb. scallops, cut into small pieces and 1/4 lb. small shrimp, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put all ingredients in a casserole dish and cover with Cheddar cheese soup.

Bake at 30 minutes at 400Β°.

Serve with rice. Serves 4.

🍷 Perfect Pairings

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