Seafood Casserole
Seafood Casserole is an moderately easy dinner you can prepare in just 56 minutes. Made with (10 3/4 oz.) cream of celery soup, . can tuna or crab meat, c. salted cashews or almonds, c. chopped onion and c. evaporated milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients and save just a few noodles.
Put in 9 x 13-inch casserole dish.
Add remaining noodles on top.
Bake at 325Β° for 30 minutes.
Yields 8 to 10 servings.
π· Perfect Pairings
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