Seafood Casserole
Seafood Casserole is an moderately easy dinner. Made with 1 (7 1/2 oz.) can alaskan king crab, 1 (4 1/2 oz.) can shrimp, 1 c. mayonnaise, 1 c. pepperidge farm herb stuffing and 1/4 c. bell pepper, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients and put into buttered dish.
Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment