Seafood Casserole
Seafood Casserole is an moderately easy dinner. Made with 2 c. cooked rice, 1 can shrimp, 1 can lobster, 1 can crabmeat and 1 can mushrooms (whole or sliced), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine fish and rice; mix well.
Stir in defrosted soup (add more soup if you like things moist).
Pour mixture into buttered baking dish.
Sprinkle with bread crumbs and dot with butter. Bake for 30 to 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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