Seafood Cakes - Tuna or Salmon
Seafood Cakes - Tuna Or Salmon is an moderately easy dessert you can prepare in just 46 minutes. Made with (12 1/2 oz.) can tuna or salmon, drained, c. miracle whip, c. dijon mustard, c. each finely chopped celery, green onions and green peppers and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix tuna or salmon, dressing, mustard, vegetables, seasonings and 1/2 cup bread crumbs.
Form balls, roll in bread crumbs and refrigerate 30 minutes or longer.
Heat skillet; add 2 tablespoons oil.
When hot, flatten balls and cook on each side on medium to low heat until brown, about 5 minutes.
π· Perfect Pairings
Complete your meal with these
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