Seafood Bisque
Seafood Bisque is an impressive dinner. Made with 1 doz. oysters, 1/2 lb scallops, 1/2 lb clams - chopped, 1 lb shrimp and 1/2 lb snow crab, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Simmer all seafood in clam juice 20 minutes.
Add chicken stock, whipping crème and wine.
Stir fry onions in butter till soft and then add to bisque.
Shake milk and flour together in a jar then add to bisque, slowly stirring till it thickens.
Add salt and white pepper.
Eat and Enjoy.
🍷 Perfect Pairings
Complete your meal with these
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