Seafood and Pasta Salad
Seafood And Pasta Salad is an moderately easy dinner. Made with 1 lb. scallops, 1 lb. cooked shrimp, 1/2 lb. imitation crab, 4 green onions and 1 tsp. olive oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Boil the noodles, then rinse and put in a bowl which you will be using for serving the salad.
Saute scallops in the olive oil. Add the scallops along with the rest of the seafood to the noodles.
Dice the green onions (exclude the chive part) and boiled eggs.
Add to the salad.
Add mayonnaise; use more or less for taste.
Mix ingredients together.
Ready to serve!
π· Perfect Pairings
Complete your meal with these
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