Scrumptious Seafood Linguine
If you love seafood and pasta, you will love this dish! It is so easy to make that I make it at least once a month.
π Recipe adapted from AllRecipes
Bring a large pot of lightly salted water to a boil.
Add pasta, and cook for 3 minutes, or until al dente; drain.
Melt butter in a large skillet over medium heat.
Saute garlic until tender.
Stir in cream, and cook until thickened, about 5 minutes.
Add imitation crab, shrimp, Parmesan cheese, and salt and pepper.
Reduce heat to low, and cook for 2 to 3 minutes, until heated through.
Transfer cooked linguine to a serving platter, and top with seafood sauce.
Garnish with parsley.
π· Perfect Pairings
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