Scratch Cake
Scratch Cake is an moderately easy dinner. Made with 2 c. flour, 4 eggs, 1/2 c. shortening, 1/2 tsp. salt and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening.
Add eggs and beat well.
Add sugar. Mix well.
Add salt, baking powder and vanilla.
Alternate flour and milk.
Mix well.
Makes a layer cake.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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