Scrambled Eggs(Microwave)
Scrambled Eggs(Microwave) is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with . margarine, or 2 eggs, . milk and salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter in microproof bowl on High for 30 to 45 seconds. Add eggs, milk, salt and pepper; stir.
Microwave on High 1 1/4 to 1 3/4 minutes, or until eggs start to set.
Stir eggs after 1/2 time.
Remove eggs while they are still soft and moist.
Let stand 2 minutes.
Eggs will firm up during standing time.
If desired, add cheese.
π· Perfect Pairings
Complete your meal with these
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