Scrambled Egg Bake

Scrambled Egg Bake

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Scrambled Egg Bake is an easy dinner. Made with 6 eggs, 1/3 c. milk, 1/4 lb. mild or sharp cheddar cheese, cut into small cubes and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large mixing bowl with a wire whisk or fork, beat eggs until frothy.

Stir in milk; mix well.

Add cheese.

Season with salt and pepper.

Pour into buttered 2-quart baking dish.

Bake in a preheated 350Β° oven for 30 minutes.

Serves immediately.

🍷 Perfect Pairings

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