Scottish Oatcakes

Name: Scottish Oatcakes
Ingredients: 2 handfuls flour; 4 c. rolled oats or oat flour; 6 tbsp. shortening; 1 c. cold water; 1 tsp. salt

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Scottish Oatcakes is an easy dinner. Made with 2 handfuls flour, 4 c. rolled oats or oat flour, 6 tbsp. shortening, 1 c. cold water and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

2 handfuls flour

4 c. rolled oats or oat flour

6 tbsp. shortening

1 c. cold water

1 tsp. salt

👨‍🍳 Instructions

Put oatmeal, flour and salt in a bowl and mix.

Make a well in the center and pour in the hot melted shortening and cold water. Mix well and then roll into small balls with floured hands, to prevent sticking.