Scotch Shortbread
Scotch Shortbread is an moderately easy baked good you can prepare in just 54 minutes. Made with c. soft butter (not oleo), c. sugar and c. sifted flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix butter and sugar together.
Stir in flour.
Mix thoroughly with hands.
Chill dough; roll out 1/3 to 1/2-inch thick.
Cut into shapes with cookie cutters.
Place on ungreased cookie sheet. Tops do not brown during baking, nor the shape of cookies change. Bake at 300Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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