Scotch Short Bread
Scotch Short Bread is an easy dinner. Made with 2 1/2 c. sifted flour, 1/4 tsp. salt, 3/4 c. confectioners sugar and 1 c. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift dry ingredients.
Beat in mixture.
Half dough and make two balls.
Press on cookie sheet with brown paper on it. Flattened ball should make a round circle 1/2-inch thick.
Repeat with other ball.
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