Scotch Oatcakes
Scotch Oatcakes is an moderately easy dinner. Made with 1 c. flour, 1 tbsp. sugar, 1 tsp. baking powder, 1/2 tsp. salt and 2 c. rolled oats, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In bowl mix all ingredients except milk.
Once mixed, blend in milk.
Mix well.
Divide the dough into 6 parts.
Roll each part into a five inch circle.
Cut each circle into quarters (pie slice sections).
Bake at 450Β° on a greased pan for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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