Scallops in White Wine
Scallops In White Wine is an moderately easy dinner. Made with 1 lb. scallops, 2 cloves garlic, chopped, 3 tbsp. olive oil, 2 tsp. oregano and 1 tsp. onion salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, heat oil, garlic and all seasonings.
Add water and wine.
Add scallops.
Cover and simmer over low flame for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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