Scalloped Tomatoes
Scalloped Tomatoes is an moderately easy dinner. Made with 1 can tomatoes (1 lb. size), 1 onion, cut into small pieces, 2 slices bread, cubed, 2 tbsp. sugar and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in proper sized buttered baking dish.
Dot generously with butter.
Bake, uncovered, slowly until bread browns a bit, at least 1 1/2 hours in 325Β° oven.
π· Perfect Pairings
Complete your meal with these
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