Scalloped Scallops
Scalloped Scallops is an moderately easy dinner. Made with 1 lb. sea scallops, 1/2 c. soft bread crumbs, 1 c. crushed ritz crackers, 1/2 c. melted butter and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Butter an 8-inch baking casserole.
Wash scallops, cutting in half if very large.
Drain well.
Mix crumbs, crushed crackers and butter.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment