Scalloped Potatoes in Cream Sauce
Scalloped Potatoes In Cream Sauce is an moderately easy dinner. Made with 6 medium potatoes, pared thick, 1 medium onion, sliced thin, flour for thickening, pepper and salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Layer potatoes, salt, pepper, onion and cheese.
Sprinkle flour over each layer.
Pour milk over all.
Bake at 350Β° until potatoes are done, but not mushy.
π· Perfect Pairings
Complete your meal with these
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