Scalloped Potatoes and Ham
Scalloped Potatoes And Ham is an moderately easy dinner. Made with 1 can cream of celery or mushroom soup, 1/2 c. milk, generous dash of pepper, 3 c. thinly sliced potatoes and 1 1/2 c. diced cooked ham, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soup, milk and pepper.
In a 1 1/2-quart casserole, arrange alternate layers of potatoes, meat, onion and sauce. Cover and bake at 375Β° for 1 hour.
Uncover; sprinkle with cheese and paprika.
Bake 15 minutes more, or until potatoes are tender. Serves 4.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment