Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with potatoes, thinly sliced (7 or 8), 10 small green onions and tops, chopped fine, 2 small cans sliced mushrooms, 1/4 lb. butter and 2 c. cream of chicken soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onions and mushrooms in butter until light brown; add soup.
Remove from flame and add whipping cream and pepper.
Stir until smooth.
π· Perfect Pairings
Complete your meal with these
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