Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 4 medium potatoes, 1 tbsp. flour, 1 tsp. salt, 1/2 c. chopped onions and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and slice 4 medium potatoes.
Arrange in 3-quart casserole.
Sprinkle with flour, salt and onions.
Pour on milk and dot with butter.
Cover with glass lid or Handi-Wrap.
Microwave on High, 8 to 10 minutes.
Let stand 5 minutes.
If necessary to reheat, cover and put on Reheat 3 to 4 minutes.
π· Perfect Pairings
Complete your meal with these
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