Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 1 can cream of celery soup, 1/3 c. milk, dash of pepper, 4 c. thinly sliced potatoes, cooked and drained and 1 small onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soup, milk and pepper.
In casserole dish arrange alternate layers of potatoes, onion, soup and cheese.
Sprinkle with paprika.
Cover and bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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