Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 2 tbsp. margarine, 2 tbsp. flour, 1 tsp. salt, 1 c. milk and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes.
Melt margarine in another pan. Blend in flour and salt. Gradually add milk and cheese. Drain potatoes.
Pour in baking dish.
Pour sauce over potatoes.
Bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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