Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 4 c. chunk or sliced potatoes, 1 can cream of celery soup, 1/2 c. milk, 1 small onion (optional) and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place the potatoes in casserole dish and top with soup and cheese. Sprinkle with paprika.
Bake at 375Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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