Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 1 can campbell's creamy chicken or mushroom soup, 1/2 c. milk, 4 c. thinly sliced potatoes, 1/2 c. thinly sliced onions and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend soup, milk and dash of pepper.
In buttered 1 1/2-quart casserole, arrange alternate layers of potatoes, onions, soup mixture and cheese.
Dot top with margarine and sprinkle with paprika.
Cover.
Bake at 375Β° for 1 hour; uncover and bake 15 minutes.
π· Perfect Pairings
Complete your meal with these
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