Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 6 c. sliced potatoes, 1/4 c. chopped onions, 1/4 c. chopped celery, 1/2 c. thinly sliced carrots (optional) and 1 c. diced ham (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix veggies, ham and cheese in baking pan.
Make white sauce with remaining ingredients and pour over potatoes.
(Can shorten process by not cooking white sauce ingredients, simply mix well and pour over.)
Cover and bake at 350Β° for 30 minutes.
Uncover and bake 60 more minutes, until potatoes are tender.
π· Perfect Pairings
Complete your meal with these
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