Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner you can prepare in just 58 minutes. Made with large potatoes, pared, salt and pepper, cream of chicken soup, c. evaporated milk and c. margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Slice potatoes and place in greased casserole.
Sprinkle with salt and pepper.
Combine chicken soup and evaporated milk.
Dot with margarine.
Bake 1 hour and 15 minutes at 325Β°.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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