Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner you can prepare in just 50 minutes. Made with cheddar cheese soup, c. milk, of pepper, c. thin sliced potatoes and small onion, thinly sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Blend soup, milk and pepper.
In buttered 1 1/2-quart casserole dish, arrange alternately with potatoes, onion and sauce.
Dot top with 1 tablespoon butter; sprinkle with paprika.
Cover and bake at 375Β° for 1 hour.
Uncover and bake 15 minutes more or until potatoes are done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment